How to process and preserve sea cucumbers
As a nutritious food with high protein and low fat, sea cucumber has been favored by consumers in recent years. However, as the price of sea cucumbers remains high, how to properly handle and preserve sea cucumbers has become a concern for many consumers. This article will combine the hot topics on the Internet in the past 10 days to provide you with a detailed analysis of the processing and preservation methods of sea cucumbers.
1. Hot topics related to sea cucumbers across the Internet
topic | heat index | Discussion platform |
---|---|---|
Sea cucumber price trend | 8.5 | Weibo, Zhihu |
Distinguish the authenticity of sea cucumbers | 9.2 | Douyin, Xiaohongshu |
Sea cucumber nutritional benefits | 7.8 | Baidu, WeChat |
How to preserve sea cucumbers | 8.0 | Taobao, JD.com |
2. Processing methods of sea cucumbers
1.Processing of dried sea cucumbers
Dried sea cucumbers need to be soaked before they can be eaten. The specific steps are as follows:
step | How to operate | time |
---|---|---|
first step | Soak in pure water | 24-48 hours |
Step 2 | Remove spit and guts | 10 minutes |
Step 3 | Cook over low heat | 30-60 minutes |
Step 4 | Second foaming | 24 hours |
2.Processing of ready-to-eat sea cucumbers
Ready-to-eat sea cucumbers have been processed and can be eaten directly or simply cooked. But please note:
- Eat as soon as possible after opening
- If you need to heat it, it is recommended to steam it for 5 minutes.
3. How to preserve sea cucumbers
1.Dried sea cucumber preservation
Save method | Saving conditions | shelf life |
---|---|---|
Store at room temperature | Dry and ventilated | 2-3 years |
Refrigerated storage | Sealed against moisture | 3-5 years |
2.Preservation of soaked sea cucumbers
How to preserve soaked sea cucumbers:
- Short-term storage: put in a crisper, add purified water and refrigerate, change the water every 2-3 days
- Long-term storage: freeze after individual packaging, can be stored for 1-2 months
3.Ready-to-eat sea cucumber preservation
state | Save method | shelf life |
---|---|---|
unopened | Cryopreservation | 12 months |
Opened | Refrigerated storage | 3 days |
4. Precautions for preserving sea cucumbers
1.Moisture proof: Dried sea cucumbers are most afraid of moisture, so they can be placed in a sealed jar and added with food desiccant.
2.pest control: Check regularly and deal with any infestations immediately if found.
3.Anti-odor: Sea cucumbers easily absorb other odors and should be stored separately.
4.High temperature protection:Avoid direct sunlight and high temperature environment
5. Tips for preserving sea cucumbers
1. Pack and store sea cucumbers according to the amount of each serving.
2. The date can be marked on the storage container
3. When freezing and storing, first use kitchen paper to absorb moisture from the surface.
4. When defrosting, it is recommended to place it in the refrigerator to defrost slowly.
Summarize
The processing and preservation methods of sea cucumbers directly affect their nutritional value and taste. Dried sea cucumbers require a complicated soaking process, while ready-to-eat sea cucumbers are relatively simple. Pay attention to moisture-proof, insect-proof and odor-proof when storing. Reasonable storage methods can not only extend the shelf life of sea cucumbers, but also retain their nutrients to the greatest extent. Hopefully this article will help you better handle and preserve this precious nourishing ingredient.
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