How to cook shrimp
Recently, among the hot topics on the Internet, food preparation and healthy eating still occupy an important position. Among them, seafood cooking methods have attracted much attention, especially shrimp cooking techniques. This article will combine the hot content of the past 10 days to introduce in detail how to cook shrimps, and provide structured data for reference.
1. Basic steps for cooking shrimps
Cooking shrimp may seem simple, but to ensure the shrimp is tender and juicy, you need to pay attention to the following key steps:
1.Choose fresh shrimp: Fresh shrimp shells should be hard and shiny, and the shrimp body should be intact and undamaged.
2.Clean the shrimp: Rinse the shrimp with clean water to remove surface impurities and sediment.
3.Remove the shrimp thread: Use toothpicks or scissors to pick out the shrimp lines from the back of the shrimp to avoid affecting the taste.
4.Prepare shrimp boiling water: Add ginger slices, green onion segments and a small amount of cooking wine to the water to remove the fishy smell and enhance the freshness.
5.Boiled shrimp: After the water boils, add the shrimp and cook until the shrimp turns red and bends, usually 2-3 minutes.
2. Time and temperature for cooking shrimps
The following is a reference table of cooking times and temperatures for shrimp of different sizes:
| shrimp size | Cooking time | water temperature |
|---|---|---|
| Small shrimp (length <5cm) | 1-2 minutes | 100°C |
| Medium shrimp (5-8cm) | 2-3 minutes | 100°C |
| Prawns (>8cm) | 3-4 minutes | 100°C |
3. Frequently Asked Questions about Boiled Shrimp
1.Why do you need to add salt when cooking shrimp?: Adding salt can enhance the umami flavor of shrimp and make the shrimp meat firmer.
2.Why do you need to boil shrimps in ice water?: Passing ice water can quickly cool down and lock in the fresh and tender taste of shrimp.
3.How to tell if shrimp are cooked?: The shrimp shells turn red, the shrimp body is bent, and the shrimp meat is opaque, it is cooked.
4. Popular topics on the Internet in the past 10 days related to shrimp cooking
The following are the hot topics and discussions related to shrimp cooking in the past 10 days:
| hot topics | Discussion content | heat index |
|---|---|---|
| healthy eating | Low-fat and high-protein shrimp cooking method | ★★★★★ |
| Quick dishes | The Secret to Cooking Shrimp in 5 Minutes | ★★★★☆ |
| Seafood dishes | How to cook springy shrimp meat | ★★★★☆ |
5. Tips for cooking shrimps
1.Don't cook for too long: Shrimp meat ages easily and cooking for too long will affect the taste.
2.Serve with dipping sauce: Boiled shrimp can be paired with garlic soy sauce, lemon juice or chili sauce to increase the flavor.
3.Save method: The cooked shrimp can be refrigerated if not consumed immediately, but it is recommended to eat it as soon as possible.
Through the above steps and techniques, I believe everyone can easily cook tender and delicious shrimps. Whether it's a family dinner or a gathering of friends, a delicious boiled shrimp can add a lot of points to your meal!
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